.
Feedback

Pints, Pubs and Potatoes for St. Patrick's Day

Local Irishman Columba McGlynn shares advice on celebrating St. Patrick's Day properly.

 

Beer and whiskey drinkers, rejoice. St. Patrick’s Day--March 17--falls on Saturday this year. Columba McGlynn, a British-born Irishman, hopes locals celebrating St. Patrick’s Day will adopt some of the proper Irish customs.

McGlynn, 40, was born in Birmingham, England, before moving to Ireland at age 4.

“It makes me a Plastic Paddy,” McGlynn said in mocking self-deprecation, referring to the slang term for non-Irish adopting the culture.

In reality, McGlynn is full-blooded Irish and proud of it. He lived in Ireland for 31 years, bringing the customs to the United States when he moved to Seattle on Dec. 31, 2005.

The original plan was for McGlynn to split the year in four-month increments between Seattle (where nine of his first cousins live), Vail, Colo., and New Zealand. He moved to Vail for ski season shortly after arriving in Seattle.

On Feb. 21, 2006, a few weeks into his stay in Vail, McGlynn was run over by a speeding vehicle that left him hospitalized with six skull fractures, four broken ribs, a punctured lung and a separated shoulder.

McGlynn has since recovered, settled in Seattle full time and has much to celebrate. For one, he celebrates his Irish roots throughout the year.

“In America, for one day (St. Patrick’s Day) everyone is Irish,” McGlynn said. “The Irish, no matter where they are, they carry their traditions.”

McGlynn would like to dispell some of the myths around the St. Patrick's Day holiday. First of all, the traditional St. Patrick’s Day celebration is more sedate than the American debaucherous interpretation, McGlynn explains.

“It’s more like Thanksgiving than the 4th of July,” McGlynn explains. “It’s a religious holiday. You go to mass, with or without going to a bar first, in the morning and then you have a big meal with your family.”

In the United States, St. Patrick’s Day has translated into a drinking holiday.

“I think St. Patrick’s Day is bastardized by big business here like any other holiday,” McGlynn said. “In America, it’s an excuse to go drinking.”

If you want to drink in the traditional Irish style, McGlynn recommends Guinness Irish Stout, Harp Lager, Smithwick’s Irish Red Ale, Magners Irish Cider and Bushmills Whiskey.

McGlynn says the same thing has happened with the traditional Irish meal.

“It’s just a misconception that Irish eat corned beef and cabbage,” McGlynn said.

Instead, McGlynn said traditional dishes are bacon, eggs, sausage, black pudding (blood sausage), white pudding (pork meat, pork fat, beef fat, oatmeal and bread crumb sausage) and Irish soda bread.

“And there will always be roasted potatoes,” McGlynn adds.

McGlynn said no St. Patrick’s Day celebration would be complete without an Irish band. His favorite group is the Saw Doctors. His vanity license plate is SAWDOCS.

Celebrating St. Patrick's Day on the Eastside

For Irish and Plastic Paddies on the Eastside looking to celebrate St. Patrick’s Day, there are several local bars to choose from, including  in Renton,  in Bellevue,  in Kirkland and in Redmond.

 in Renton packs foosball, ping pong, darts and other pub games in a 7,000-square-foot, two-story space, plus an outdoor patio with a fire pit. With close to 30 beers on tap there’s something for every beer drinker, including McGlynn’s recommended Guinness, Harp, Smithwick’s and Magners. They will be open at 9 a.m. until 1:30 a.m. on St. Patrick’s Day.

 in Redmond, regularly opening at 11 a.m., will open at 9 a.m. on St. Patrick’s Day. They serve McGlynn’s recommended traditional Irish breakfast of two eggs cooked to order, two Irish sausages, Irish rashers (bacon), black and white pudding, Irish beans, fried tomatoes, red potatoes and fried brown bread for $14. Come early and order it early as it takes up to 20 minutes to make, longer on a busy day like St. Patrick’s Day.

 in Bellevue’s Lincoln Square will open at 10 a.m. for breakfast service and remain open until 2 a.m. Parking at  is free. If you celebrate with too much beer, leave your car overnight and cab it home.

 in downtown Kirkland will open at 10 a.m. on St. Patrick’s Day, an hour earlier than usual. Live bands, including local favorites The Kennedys and Herding Cats, will be featured from 3 p.m. until 1 a.m. Specialties such as the Jameson Whiskey Wings will be featured on St. Patrick’s Day.

Newsletter & Alerts

Get the best stories each day and important breaking news

Subscribe

Not from Woodinville Patch? Find your Local Patch »

Loading comments ...
Note Article
Just a short thought to get the word out quickly about anything in your neighborhood.
Share something with your neighbors. Write a new post... What's up? Make an announcement, speak your mind, or sell something
Ken Mortland May 17, 2013 at 09:53 am
Congratulations to Inglemoor and Woodinville DECA teams. I knew you'd do us proud. NorthshoreRead More School District's DECA program has been winning awards for years. One of my ex-students, Heather Pressler, a DECA award winner from Inglemoor, is now a PhD candidate in molecular biology back on the East Coast. DECA opens so many doors to success.
L to R: Carol Pawlak, Amgen corportate communications; Bob Stewart, Bothell High School principal; Julia Lacey, Northshore School Board president; Larry Francois, Northshore superintendent; Amanda Rainwater, Bothell High School science teacher; and R
Ken Mortland May 17, 2013 at 09:48 am
Congratulation, Amanda. Always delights me to see Northshore teachers earning awards, as they areRead More among the very best in the state. Thank you for your efforts and service to your students and your profession.
Ken Mortland May 17, 2013 at 09:43 am
Congratulations, Lydia. You are continuing a tradition of leadership and excellent that is theRead More hallmark of the Northshore School District.
Local Guy April 10, 2013 at 01:58 pm
I have been extremely frustrated in the past in trying to effectively communicate with Frontier. MyRead More developing sense was one of very poor live support. I find it refreshing to see Frontier respond in a timely manner to this very public assertion. One can hope this is also occurring in your phone support, especially after hours...
Christy Reap April 10, 2013 at 12:30 pm
I have spoken to Mr. Gaulke and assured him we are not cutting speeds in the Woodinville market (orRead More any of our markets). We are working with him to approach his technical issues from scratch and will do all we can to alleviate his concerns about his speeds. His business, and all the business from our customers in the Woodinville market is very valuable to us. While we are disappointed to receive feedback his service is not living up to our standards, we are grateful for the opportunity to work with Mr. Gaulke and keep his valuable business. We welcome inquiries from other customers if there is anything we can do to improve. Please reach out to me at 425.275.8579 and let us know how we can help. Dan Clark General Manager Frontier Communications
Christy Reap April 5, 2013 at 09:47 pm
Frontier has spent the past three years expanding broadband to hundreds of thousands of homes acrossRead More the US and increasing speeds in many of our markets. Mr. Gaulke’s experience and recount of his conversation with one of our reps comes as a surprise to us. We are checking our records to find out what the possible miscommunication could have been. In the meantime, let us be clear: We are not decreasing speeds in Woodinvile, or any of our markets for that matter. We will be reaching out to Mr. Gaulke to see if we can alleviate any lingering concerns. Christy Reap Frontier Communications