Preschoolers, along with a parent or care-giver, will enjoy a trip to the 21 Acres Farm and Market to harvest or shop for soup ingredients, then help participate in the soup preparation. Everyone will share this scrumptious soup and enjoy hearing the story of “Stone Soup”.
The ancient story of Stone Soup is told in many communities throughout the world. Every culture has their own version, but they all have the same premise: to bring community together to share resources and create a meal. This class follows that premise. We will gather our ingredients from the 21 Acres farm and market, prepare them, and enjoy creating a nourishing soup while listening to the ancient story “Stone Soup”. We will share this scrumptious soup at the end of the class.
Instructors:
Maria Galvao (Maria's Desserts) and Donna Hawkey met and found that both have mutual food values and philosophies. They are beginning an adventure to spread the word to children that food is nourishing and fun, and to teach them that choosing what you eat is an important life skill that needs to be developed with a positive impact in our community and environment.
Note:
- Class for 2 – 4 year olds
- This class will not be able to accommodate food allergies or special dietary needs.
- Weather appropriate clothing/shoes for a trip on the farm. Apron or smock if you choose.
Class Fees:
Parent/Child $20.00
21 A members $15
Each Additional Child $10.00
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