The 21 Acres Center for Local Food and Sustainable Living is an agricultural and environmental learning center. Rediscover the agricultural heritage of our region and learn about sustainable agricultural design and technologies as well as ways to maximize the beneficial aspects of fresh local produce and farm products. The Center supports the farm, education program, farm fresh market and commercial kitchen providing a vast array of services and products to the community, ranging from learning how to help your family cook healthier meals to determining how to get your home-made jam recipe to market for commercial sales.